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Alavesan Oxtails

Some time ago I ran across the website of a Gastronomic Society from the Basque province of Alava. Wednesday night I finally made a recipe from the site, oxtails in red wine sauce. Unfortunately they didn't turn out well. But hey, I have one more "A" in my list of international cuisines.

Posted by marga on March 18, 2005 2:13 PM |

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