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Breton Menu Up

A few weeks ago I made a Breton dinner for a few friends and I've finally put up the recipes at:

http://www.marga.org/food/int/brittany

All the food was very, very good - and as soon as it gets cool enough to cook at home again I'm going to make that chicken again.

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This page contains a single entry from the blog posted on July 24, 2005 2:36 PM.

The previous post in this blog was Grilled Pork Tenderloin a la Voltaire.

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