An Italian-American Culinary Adventure



Other Cuisines

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marga@lacabe.com




Italian-American food is awesome. A cuisine of immigrants, it was enhanced by the availability of relatively cheap ingredients in America. It is, in that sense, a cuisine of excess - which illustrates, better than most, why Americans are so overweight as a people. But hey, if you are going to die of a heart attack, do so happily.

I usually only cook a few meals from any cuisine, but it was difficult walking away from this one - literally everything I made was great.