Immaculate Baking Co. Ready-to-Bake Pie Crusts – Review

I found these at Grocery Outlet (in San Leandro) for $1.50, and I figured they were worth a try.  I don’t think I’d buy them again.

The crusts are refrigerated, rather than frozen, but you still need to bring them to room temperature before unrolling – which takes about half an hour.  Otherwise, they’ll easily break.  Even fully room-temperature crusts don’t stay together that well. As they come rolled in, there is no pan included – so make sure you have your own.

My real problem with them, however, was the flavor.  Even though they are “all natural” they have this very unpleasant bitter taste that you feel at the back of your mouth.  It lingers. Not pleasant.

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1 Comment

  1. Mary

    Tears apart horribly

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