Today I made Red Snapper with Lemon Oregano Butter for dinner – an epicurious.com recipe, of course 🙂 It was quite good. Camila liked the fish, even without the yummy butter, though Mika refused to try it (she is convinced she doesn’t like fish). Mike and I and the cats liked it 🙂
Best of all? This recipe can be prepared in less than fifteen minutes (including time to preheat the broiler)!
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