Category: Wine (Page 4 of 7)

NOTE: Find more wine reviews under the “wine tasting” category.

Caveats to my winery/wine reviews

I generally prefer bold flavored wines and lots of oak. I like my white wines on the sweet side, I usually prefer oakey Chardonnays, and my red wines heavy. I used to be almost totally into Cabernet Sauvignons, but in recent years I’ve started to prefer Zinfandels. I like Merlots and Malbecs, but I usually find them too mellow for my taste buds. I’m usually not a fan of Pinot Noirs, and I used to really dislike Syrahs, but they’ve been growing on me lately. Finally, I don’t like fortified wines.

I usually cannot identify specific flavors in wine. A wine may taste flowery or fruity to me, but don’t ask me which flower or which fruit it is. Mostly I concentrate on the things that scream to me: how balanced the wine seems, how full, how alcoholic/tannic/acidic, basically, how much I enjoy drinking it :-)

Wine tasting in the Alexander Valley

On the fourth day of our trip we headed from Windsor to the Lake county, but first decided to visit some wineries in the Alexander Valley – where I hadn’t been before. I knew very little about the wineries, and pretty much stopped at those which were on the way.

field stone wineryWe started with Field Stone winery, which looks like a partly buried stone building. It’s pretty cool. The small tasting room is off the barrel room. There is a $5 tasting fee.

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Wine tasting in the Russian River (again)

Last year, Mike and I took a short trip to the wine country and went wine tasting in the Russian River Valley, in addition to other areas. This year, we decided to repeat ourselves, though vary our locations a little bit. Still, our third day had us traveling from Freestone, where we’d had an enzyme bath, to Windsor, where we were staying for the night. The easiest (or at least, most fun) way to do it is by driving through the Russian River wine country, and then we (I) might as well wine taste. Of course, this time I chose wineries I hadn’t visited on my previous visits to the region, and only visited three of them.

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Korbel Champagne Cellars

After a long canoe trip down the Russian River Valley, Mike and I headed towards Occidental, where we were spending the night. On our way we passed Korbel, and decided to stop for some refreshing sparkling wine.
Korbel seems to be a favorite destination for many, as the large complex was pretty busy that Saturday afternoon. There were people waiting for tours, people eating at their deli, and of course, lots of people drinking wine. A tasting is complimentary, though you get to chose 4 or 5 of the sparkling wines in their menu. The pours are pretty generous. This time, Mike tasted too.
I’m not a champagne snob (nor a wine snob, for that matter), so I will admit that Korbel champagne is perfectly fine for me. Indeed, as its offerings are sweeter than some of the more expensive champagnes, I probably like them more.
The Korbel Chardonnay ($10) had a sweet start and a bitter ending, and I wasn’t crazy about it. The Brut Rose ($10), meanwhile, had a nice floral bouquet and wasn’t too sweet while the Blanc de Noirs ($10) had nice bubbles, was fruity and sweet. But the wine I really liked was the Sweet Rose ($15), a floral, sweet and feminine champagne with a beautiful rose color. I got a couple of small bottles of it, and really enjoyed it.
Korbel also produces some somewhat more expensive wines. Mike really liked the Masters’ Reserve Blanc de Noirs ($22), it was light, flavorful with subtle bubbles. The Muscato Frizzante ($22), tastes like a bubbly muscat that has had some sugar taken from it. And the Korbel Port ($30) was very flavorful, with hints of dark berries. Mike liked it.
Tasting at Korbel was just fun, which is why I imagine so many people go there, and it had none of the pretentiousness of tasting at other champagne houses, such as Domaine Carneros. In all, I found that their sparkling wines were perfectly acceptable and would buy them.

Wine tasting in Sonoma Valley

Mike and I just returned from a short trip to Sonoma and Lake counties, where we (OK, I) did a fair amount of wine tasting. As usual, I’m going to include my notes, which I think I will divide into wine-growing region (if I can, at least) – even though we may have hit the same region on different days. Our first day was a straight forward drive through Sonoma County, ending with a couple of tastings in Healdsburg.

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Wines at home (again)

I just got back from another trip to the wine country (I’ll blog about it later), where I bought only a couple of bottles of wine. This reminds me that it’s time to figure out what wines I do have at home – so that at least it might encourage me to drink them. Indeed, Mike and I have promised that from now on we’ll drink a bottle of “nice” (by which we mean wine over $15) wine at least once every two weeks. I mean, we buy these things, we should at least drink them!.
Anyway, this is what I have.
Cheaper Wines
120 Chardonnay Santa Rita – TJ’s
2007 RavensWood Chardonnay – auction ($8)
Block 13 Sauvignon Blanc – auction ($10)
Atlas Peak Sangiovese, 2006 – no idea how I got it
Chariot, Gypsy, 2005 – TJ’s ($5)
Charlone Vineyard Pinot Noir, 2006 – also don’t know how I got it
Hawk Crest Cabernt Sauvignong, 2005 – bought at Safeway thinking it was a deal, it wasn’t ($10)
Menage a Trois (by Folie a Deux, Napa), 2006 – TJ’s
Pacual Toso Malbec, 2006 – TJ’s
More expensive ones
Treana Winery White Wine Mer Soleil Vineyard Central Coast 2005 – won on raffle ($22)
Bink Merlot 2003 – won at auction ($35)
Bink Pinot Noir 2004 – won at auction ($40)
Bink Syrah 2003 – won at auction ($40)
Casola Lopez Malbec, 2002 – (my cousin Betiana Lopez gifted it to me in Argentina)
Chateu Souverain Alexander Valley Cabernet Sauvignon, 2003, – got at winery ($24.50)
Cline Ancient Vines Mourvedre, 2006 – got at winery ($18), we liked the very unusual flavor
Coppola Diamond collection Merlot, 2005 – tried at restaurant & loved ($15)
De Loach Zinfandel, 2004 – got at winery ($35)
Loxton Red Table Wine, 2006 – got at winery ($14), fruity and acidic, a bit unfinished
Roederer Estate Pinot Noir 2005 – got at winery ($23)
Ryhan Estate Rouge Sang 2004 – got at winery ($20)
Yorkville Cellars Cabernet Sauvignon, 2001 – got at winery ($40)
Sweet Wines
Eberle Muscat Canelli – got at winery ($14)
Navarro White Riesling – got at winery ($29 for 1/2 blottle)
V. Sattui California Muscat – got at winery (>$20)
Westover Port – don’t know where it came from ($20)
Sparkling Wines
Roederer L’Ermitage Brut – at winery, $45
Villa Carlotti Proseco – TJ’s

Wine tasting in Paso Robles

It’s amazing to me how many wine-growing regions there are in California, and in particular, how many I have not visited in the 25+ years I’ve lived in this state. While I know I’ll never be able to visit even a fraction of all the wineries around, I would like to hit the major wine areas, however. So, after our last trip down to the LA area, I asked Mike to take 101 on the way back north and stop at Paso Robles for some wine tasting. I decided on trying the wineries on highway 46E because several of them were free, and they were conveniently located off the Freeway. I would love to try the wineries west of Paso Robles some other time.
I wasn’t overly impressed with the area of Paso Robles we visited. It wasn’t particularly scenic, the wineries were not that pretty or interesting and the wines were mediocre at best. This was a particular disappointment after the unexpectedly good wine tasting trip I had to Amador County. I was hoping that my negative preconceptions about Paso Robles’ wine would have been similarly quashed.


EOS wineryThe first winery I visited was EOS. The tasting room was located in a small Mediterranean style villa, with a very Southern California look, and included a very large shopping area. They offer a flight of 4 regular wines for free, or estate tastings for $10. I decided to go for the free wines.
eos2.jpgI had their 2005 Novella Uno da Tavola ($20), their 2004 EOS Zinfandel ($18), their 2005 EOS Cabernet Sauvignong ($18 or $108 for a case), their 2005 Petite Sirah ($18) and their 2007 EOS Late Harvest Moscato ($22). In general I found the wines to be table quality. They appeared young and unsophisticated, lacking subtleties. None of them had even hints of oak (and I’m definitely an oak person). The Moscato was one of the lightest wines I’ve had. In all, I wasn’t happy with the wines and wouldn’t buy them even at half their price.
EOS sells their wines through supermarkets and BevMo – some are also available at Costco and CostPlus.


chumeia wineryOur second winery was Chumeia Vineyards – a relatively new and small family winery (you can see the owners’ home up in the hill) offering tastes from their steel-barrel room. Even so, it was pretty crowded and the lone attendant had to deal with 9 wine tasters on her own (and did an amazing job of keeping everybody content). Tastings are complimentary.
The owner is a winemaker but has a sister winery in Argentina (which made me eager to like them). Indeed, their not-quite dessertish Silver Nectar wine ($10) is made in Argentina (thus the cheap price). Steel, we found the wine too sweet for a regular white wine and not sweet enough for dessert, and saw little reason to like it.
That, unfortunately, was the case with the other wines as well. We almost spat out their 2006 Barbera ($35). It smelled and tasted like a fortified wine (and I’m not fond of spirits myself) and was somewhat piquant. I truly, truly disliked it – but the people next to me loved it and bought a bottle. According to the attendant, it goes well with tomato dishes.
I also tasted their 2006 Zinfandel ($14), the 2005 Estate Cab ($30), their 2006 Viognier ($16) and 2006 Chardonnay ($12). Once again I found the wines to have young, bold flavors, but not much in the way of finishes. They weren’t for me. One of the big problems may have been, however, that all the wines were served much warmer than they should have. It was a warm day, so it’s understandable, but I think I would have enjoyed them more a few degrees colder.


lauras.jpgAs of today Laura’s Vinyard is no more. We visited it in its last day of existence, tomorrow the tasting room will re-open as Derby’s. The wines will be different and you won’t be able to taste any of what we had. That may not be a bad thing, as while we found most of the wines satisfying and easy enough to drink, none of them was particularly interesting or delicious. We’d drink them, but not seek them out.
We tasted their 2005 Chardonnay ($18), their 2006 Rosado de Syrah ($14), their 2002 Merlot ($18), their 2003 Cabernet Sauvignon ($20), Their 2005 Laura’s Vineyard Cabernet ($26), their 2005 Petit Sirah ($22) and their 2003 Cabernet Franc ($24). Their white and rose could have used more fruit and more sweetness, their cabs, more oak (of course). None justified their high price. We wouldn’t buy them.
lauras2.jpgThe small tasting room is located in a double-wide mobile home and lacks charm. They do sell a few products, mostly t-shirts and oils, which seem to be popular with women named Laura and their friends and relatives :-). The attendant was quite knowledgeable and charismatic, and she will continue working there under their new name. Tasting was $5, you get to keep the glass.


eberle wineryWe moved on to Eberle Winery, which has a nice picnic area with a view of rolling vineyards. They also feature a bronze statue of a boar (eberle means small wild boar) spouting water, which kids may enjoy. Inside, there is a large tasting room with a large shopping area – which Mike browsed as I wine tasted yet again. Tasting here is complementary.
I was happier all in all with the wines here – I’m not sure if this is because they seemed more balanced, more commercial or because I was tipsier by then. I’ve noticed that the more I drink, the more I buy.
I found a couple of their wines – the 2005 Cotes du Robles ($20) and their 2005 Zinfandel – too blunt for my taste, but the 2007 Estate Chardonnay ($18) was refreshing and would go well with chocolate. I almost bought a bottle for their NV Full Board Red ($15), available only a the winery, which was a nice, balanced, quiet table wine. Instead we went with the 2007 Muscat ($14), which we found fresh, not overly sweet and light. I think it’d be a good dessert wine for a summer day, and could even go well with appetizers. Let’s see if we actually drink it (we’re very bad about drinking sweet wines).


firestone wineryI was determined to visit five wineries on this trip – after all, taking 101 made our trip much longer and I wanted to make it be worth it – and I still had one to go to. Firestone has some vague (or not so vague) relationship with the tire maker and apparently with one of the “stars” of the TV series “The Bachelor“. It also has a pretty nice tasting room. Tastings are $5 for 6 wines and you get to keep the glass.
Once again, I thought the wines here were nice. Not nice enough to buy, but perfectly adequate for drinking.


So that was it for my brief sojourn to Paso Robles. After all that wine I fell asleep in the car 🙂

Wine Tasting in Amador county (Shenandoah Valley)

valley.jpg

My friend Lola and I went on weekend trip to the Gold Country last weekend, and spent Sunday morning wine tasting in the Shenondoah Valley. We hit 6 wineries, had a wonderful time and discovered a new and fantastic wine growing and wine making region. Pretty much every wine I tasted was good to very good, at one of the wineries I found some of my favorite wines ever. I was astounded, because I thought that that little known region would produce sub-par wines, I was definitely wrong.
Another great thing about tasting in Shenondoah is that none of the wineries had tasting fees and most of them offered a lot of wines for tasting. Indeed, after the first winery I limited myself to tasting four wines per winery, as I wanted to be able to hit as many as possible without getting tipsy.
Amador County specializes on Zinfandels, though Sangioveses and Barberas are also quite popular. Most of the Zinfs I tasted were very good, hearty yet balanced, and in the future I’ll look for Amador County when I go Zinf-buying.

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Wine Tasting in Livermore III

Sunday night Kathy and I took our dad wine tasting in Livermore. He loves to wine taste and Livermore is the closest wine growing region to San Leandro. We hit quite a few wineries (Kathy, a non-wine drinker, was driving) and I took a lot of notes. It’s interesting that many wineries are now charging for tastings – and not necessarily the better ones.
Our first stop was Bodega Aguirre, where tastings are $5. It has a very small, simple tasting room. It was already crowded when we arrived there at noon, opening time. There were cheese and crackers offered, but not much wine talk. Indeed, we barely heard any descriptions of the wines we tasted, their growing conditions or even information about the wineries during our whole trip. On the other hand, it we rarely found any pressure to buy anything.

Bodega Aguirre seems specialize in blends. I found most of them to be very light and watery, with very little complexity. I like hearty wines, however, and oaky ones in particular. Some of their wines, like the Estate Merlot Reserva ($32) were earthy, which I liked. My father, on the other hand, liked them in general and got a bottle of the 2003 Merlot ($18). Given the tasting fee and the fact that the wines didn’t impress me, I don’t think I’d stop there again.

We followed up with Boaventura de Caires winery, where tasting were free but they had only 2 wines to taste – a Cab (Boaventura de Caires 05/06 Platinum Label Cabernet Sauvignon) selling at $39 and a white table wine (BoaVentura de Caires 2006 White Table Wine) selling at $22 (they also offer splits and magnums). I liked the cab, it was smooth with a hint of oak. The white table wine was dry (I tend to prefer sweeter wines), but I also liked it. However, I didn’t think either wine justified their price.

The winery was very cute and quirky, with an open and informal tasting room. Several types of cheese were available.

Next stop was Little Valley winery, a cute relatively new winery that offers both wines and flavored sparkling wines. Their California champagne was fruity, with hints of melon. I liked it. I also liked both their Chardonnay ($15) and their White Zinfandel ($9.50). They were easy drinking, non-challenging wines, perfect for summer afternoons. Their Tempranillo ($18) was also smooth, easy and flavorful, I’d definitely drink it. Finally, their 2002 Clark Vineyard Cabernet was very unusual, it tasted almost like brandy – though I was assured it had not been fortified. Not my cup of tea. I didn’t like the flavored sparkling wines ($14), they usually taste fake to me, but I did find the whole tasting experience very enjoyable. I’d go back here again.

The White Crane has a small tasting room which was very, very busy. It’s no surprise because not only there was no tasting fee, but the wines were very good. The 2006 Pinot Noir ($45) has a medium body but was full flavored, my father liked it too. The 2004 Cabernet Sauvignon was full bodied, oaky and smooth. I wasn’t as happy with the 2006 Zinfandel ($44), but I didn’t note why 🙂

I’d probably stop at this winery again, though I’d pray that it wasn’t as busy.

McGrail Vineyards could not have been more different. It features a large, brand-new tasting room in the style of those of Napa and Sonoma. Very elegant and slick. However, there was nobody there – they think because they are relatively new, but I wonder. Tasting are free and the wines are also good and more affordable than at other places. I found the 2005 Chardonnay ($28) to be very buttery and full bodied, I’d drink it. My dad would too. The 2004 Cabernet ($36) was smooth but full bodied, very nice to drink. I don’t have notes on other wines, so that’s probably all we tasted. Their wines are available at PW supermarkets in addition as at the winery.

After this tasting we took a break and went into town for some coffee (yes, we hit Starbucks, we couldn’t find anything else). We probably hang out there for an hour or so. But we weren’t yet done for the day, though we only hit a couple of other wineries.

I’d been to Tesla Vintners before. This is a pretty nice tasting room, also small, where you get to taste wines from a couple of other wineries in the region. They also have flavored champagnes, and we tasted the peach one ($14). It smelled nice, but the taste was a bit off-putting. I did like the Singing Winemaker Serzando ($16), made with malvasa bianca. It was very sweet and grapy (yes, grapy, it tasted like white grapes). I also liked the 2005 Mattern Ranch Zinfandel ($23). It was good, full bodied, meaty. Dad thought it was nice. The Ryhan Estate Vineyard Rouge Sang ($20), a red wine blend, was well balanced as was the 2005 Malbec ($25). I do wonder, however, if I liked the wines here more because by now I was quite tipsy. I think that Tesla has a $5 tasting fee as well, but I didn’t put it in my notes.

Next was Crooked Vine / Stony Ridge winery, where I’d also been before, albeit quite a few years ago. It has a nice, large tasting room with barrels. There is a $5 tasting fee.

Here, again, I enjoyed the wines. I was the 2006 Crooked Vine Pinot Grigio ($16) nice, well balanced and summerly. The 2005 Harriet’s Merlot ($22) had similar attributes, but lacked a finish. Daddy wasn’t thrilled with it. He did like the 2004 Crooked Vine del Arroyo Cabernet Sauvignon ($38) which I found chocolaty. He was less impressed by the 2004 Crooked Vine Petit Syrah ($38) which he found unremarkable. Their 2004 Crooked Vine Cabernet Sauvignon ($32) had a medium body but lacked oak. In all, and given the tasting fee, I’m not sure that I’ll come back.
Finally, we went to Murrieta’s Well, where I’d also been before. I’d enjoyed their Chilean inspired wines before, but this time I found them weak and lacking. Their 2006 Semillon/Chardonnay ($20) was nice, with a medium body. My father says that (at least back home) semillon is a cheap grape used in cheap wines (a favorite of drunkards). The 2006 white meritage ($24) was somewhat bitter but mostly fine while the 2006 Zinfandel had a medium body and was quite tasty. I found neither the 2004 Touriga Francesca ($24) nor the 2004 Zarzuela ($30) to be fully-developed and was equally disappointed by the 2005 Red Meritage ($35). They may be wines you want to keep, however.

In all, I will probably give Murrieta’s Well a try again. Their tasting room is quite pretty, though they had some of the coldest attendants.

So in all we visited 8 wineries – quite a bit for just an afternoon – and had a very good time. I think that Livermore wines are improving, and I look forward to going again.

Wine Tasting in Livermore – 2005

Wine Tasting in Livermore – 2004

 

Zonin Prosecco – Brut

zonin.jpgMy friend Lola loves Prosecco, Italy’s version of sparkling wine, and she brought a bottle last time she came over for dinner an eternity ago. I liked it too, it was light and airy and fresh, so some time later I picked up a few bottles of disgustingly cheap Prosecco at Trader Joe’s. I’ve had this one in my refrigerator for several months – and it came in handy today when I realized I had no white wine for the chicken recipe I was making for dinner.
The recipe only asked for 1 1/2 cups, so we had the rest with dinner. I was very pleased. It was simple and easy to drink, subtly peachy, perhaps a bit sweeter than other bruts. Very tasty, and it would have been even more so if it was a little bit cooler – I’d left the bottle on the counter after I opened it for cooking. I’ll definitely get some more bottles, next time just for drinking.

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