Tag: American

Oakland Eats: Plank

Plank is a Fun & Relaxing Place for a Weekend Lunch

For the third day of my Birthday Week Extravaganza (TM) I decided to go shopping at Cost Plus and then grab lunch somewhere in Jack London Sq. We came across Plank and it seemed like the perfect place for a relaxed and yet fun lunch. I’m happy to say it was. Indeed, I wish the place had been around (or I had known about it) when the kids were younger, as it seems like the perfect place for a family day. In addition to an outdoor bar with food and an indoor restaurant, Plank offers bowling, boche and an arcade. Alas, not my thing now that the kids are grown, so we didn’t check them out.

The outdoor patio/deck at Plank overlooks a little bit of the marina as well as Jack London Sq in general. There is a roofed area with a large bar, tables and chairs and then a larger patio with more tables/chairs/umbrellas and some sofa-height seats with coffee tables. They have music blasting – but not loud enough that you can’t talk to each other, at least from the further away tables -, there are birds visiting the nearby water fountain and it feels convivial but still relaxing. This is an informal space, as you’d expect.

You seat yourself in the patio and hope a server sees you – it happened pretty immediately for us. It doesn’t seem like they have paper menus – at least we didn’t see any – so you need to pull it out on your smart phone. You might as well do that as you wait for the server to come by. You then place your order with the server who brings you the food. Our server asked us for a credit card when we placed the order, but as my husband was taking it out he told her he would rather pay cash and she then brought the bill at the end of the meal without requiring pre-payment (it might have helped that the cash was visible in his wallet). I hope they haven’t had to implement this practice because they have too many eat-and-flee people, with an open space as that it certainly would be easy to do.

The menu is standard pub fare at pretty standard prices – what passes for low/affordable now that inflation has hit us so hard (I finally know what it means to be an old woman, shocked at the price of everything). They have burgers and sandwiches, pizzas and salads, some appetizers and a few others things. I decided on the baby back ribs ($21 half slab/$27 full slab), and given how little more a full slab is than half, I convinced Mike to share a full slab with me. They come with 3 sides, but they only have 4 to chose from (fries, sweet potato fries, tater tots and salad).

The ribs were perfectly fine, perfectly acceptable it not something to write home about. They were tender and meaty without being falling-off-the-bone (a good thing when you are eating in public), and they were pretty tasty. We enjoyed them both there and as left overs. The sides were also fine but unremarkable. I actually enjoyed the tater tots, I don’t think I’d had them in decades (I don’t remember them being something I served my kids) and as I’ve lost my taste for French fries, these were a good substitution. The sweet potato fries were on the thin side and therefore also on the dry side, but they were nicely spiced. The Caesar salad was also unremarkably good. All the sides were a really good size, plenty to share.

My daughter had the veggie burger ($17) which came with a beyond burger patty, pepperjack, baby arugula, tomatoes, grilled onions and pesto aioli in a whole wheat bun and French fries on the side.

Service was competent, but in such a loud environment it’s hard to ask for more.

In all, I’d return to Plank for lunch if I was in the area.

Plank
98 Broadway
Oakland, CA
510-817-0980
M-Th 11:30 AM - 10 PM, F-Sa 11:30 AM - 11 PM, Su 10 AM - 9 PM
Capacity limited, 21+ after 8 PM

Elios

We went to Elios the week before our cruise, too long ago for me to remember the details well
enough to write a proper review. However, it’s unlikely we’ll return so rather than leave it un-reviewed altogether, I will
write a few remarks on the restaurant here.

Elios is one of the last of a dying breed, the all-American restaurant. It looks like a spiffed-up coffee-shop, it has
bright red vinyl booths, large mirrors that make the place look bigger and waitresses who have been working there for years it
not decades. Its long menu offers a wide selection of burgers and sandwiches (don’t expect anything innovative here), as well
as steaks, veal, chicken, seafood and pasta dishes, all moderately priced. There is a long list of daily specials, some of
which also appear in the regular menu at the same prices.

That evening, I decided on the broiled coulotte steak ($11.55). I remember it being fine, though not remarkable. I don’t
remember what Mike had, I think also a steak which was marginally better than mine.

For dessert we shared a piece of chocolate cream pie which wasn’t very good, it didn’t have much flavor.

Perhaps one day I’ll go back to Elios to write a proper review. It’ll have to be without Mike, however, as he refuses to
go back with me.

Elios
260 Floresta Boulevard
San Leandro, CA
510-351-0463
http://eliosdining.com/

San Leandro Restaurant Reviews

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