A Taste of the South: Notes from a Trip to Louisiana

Great breakfast at a darling B&B in Natchitoches

On our way back from Texas, we stopped in Natchitoches (pronounced like “knock a dish”) for the night. Established in 1714, Natchitoches is Louisiana’s oldest settlement. Located by the Red River, it was a prosperous city in the early 19th century, was almost burnt during the Civil War and saw significant decline during the 20th century. But in the 1970’s, a visionary mayor saw its potential as a tourist destination, both as a base for water related activities and for touring nearby plantations. This led to a massive renovation of old buildings which were turned into bed and breakfasts. Today, Natchitoches has about 18,000 citizens and 50 B&Bs!

Natchitoches appeals to local tourism, so its buzzing from Thursdays to Sundays and sleepy from Mondays to Wednesdays. We got there on a Monday night, and thus we had our choice of B&Bs. I chose the Judge Porter House because I liked the looks of the building with its second floor veranda.

The house and the room were beautiful, and I hope to write a review of them, but this is a review of the breakfast we had there – a two course affair served at the dining room.

Breakfast was at individual tables for two. That day we were one of two parties staying in the house. It’s at 8:00 AM sharp. The housekeeper/cook brings the food to you.

The tables were beautifully laid out, and the juice was some non-alcoholic cocktail which I found pleasant, but not compelling. The coffee was quite good.

The first course was a delicious raspberry croissant bread pudding. I love the idea of making bread pudding with croissants, and I might try it myself once I go back to cooking. It was served warm and was a great start to breakfast.

The second course consisted of eggs benedict with cheesy grits. Mike enjoyed the eggs very much, both his and mine and I don’t eat eggs. I thought the grits were fine, but while I like grits more than Mike does, I am not that big a fan of them.

The housekeeper/cook/waitress, whose name I can’t remember, a Boston transplant, was delightful. She was very personable, friendly and just amenable, in addition to a great cook. She made our brief stay and breakfast even better. 

Judge Porter House
321 2nd St 
Natchitoches, LA
(318) 352-9206