I don't know how "American" Caesar salad is, but I have noticed it available in many restaurants in this country. This version does away with the traditional egg (because I hate eggs) and uses store-bought croutons and bacon-bits. On the plus side, it's very easy to make.

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Caesar Salad

Ingredients

1- Head of Romaine Lettuce

1/8 cup of Olive Oil

2- Garlic cloves, minced

Dash of lemon juice

Dash of Worcestershire sauce

Parmesan cheese

1-Cup of croutons

Bacon bits

Instructions

Wash and dry lettuce leaves. Cut them into bite-size pieces. In a large bowl mix olive oil, garlic, lemon juice and worcestershire sauce. Add lettuce and mix. Add parmesan cheese, croutons and bacon bits.